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mexicaneasy
Quick Chilaquiles
Chilaquiles are a delightful and easy breakfast or brunch dish that features crispy tortillas combined with green or red salsa. They're perfect for using up leftover tortillas and make a filling meal.
Ready in 30 minutes · serves 4 · 400 calories per serving · mexican cuisine.
30
min total
4
servings
400
cal / serving
Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.
Ingredients
- 4 cupstortilla chips
- 1 cupgreen salsa
- 4 largeeggs
- 1/2 cupfeta cheese
- 1 mediumavocado
- 1 tablespooncoriander
Instructions
- 01
Heat salsa in a skillet until simmering.
- 02
Add tortilla chips, stirring until coated and warm.
- 03
Fry eggs in a separate pan; serve atop the chilaquiles.
- 04
Garnish with feta cheese, avocado, and cilantro.
