Browse more recipes
mexicanmedium
Pork Tacos al Pastor
These flavorful tacos feature marinated pork cooked on a spit and served with fresh pineapple, creating a perfect balance of savory and sweet.
Ready in 80 minutes · serves 4 · 600 calories per serving · mexican cuisine.
80
min total
4
servings
600
cal / serving
Ingredients
- 2 poundspork shoulder
- 1/4 cupadobo sauce
- 1 cuppineapple
- 8 unitscorn tortillas
- 1/4 cupcilantro
- 1 unitonion
- 1 unitlime
Instructions
- 01
Marinate pork in adobo sauce for at least 1 hour or overnight.
- 02
Slow-cook the marinated pork in the oven at 300°F for about 3 hours until tender.
- 03
Serve in warm tortillas with diced pineapple, cilantro, and onion.
