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mexicaneasy
Cilantro Lime Rice
A fresh and zesty side dish that complements any Mexican meal. Simple and quick, this rice elevates the flavor of your dishes effortlessly.
Ready in 25 minutes · serves 4 · 180 calories per serving · mexican cuisine.
25
min total
4
servings
180
cal / serving
Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.
Ingredients
- 1 cuplong-grain rice
- 2 cupswater
- 2 tablespoonslime juice
- 1/4 cupcilantro
- 1 teaspoonsalt
Instructions
- 01
Rinse rice under cold water until water runs clear.
- 02
In a pot, combine rice, water, and salt; bring to a boil.
- 03
Reduce heat, cover, and simmer for 15-20 minutes until water is absorbed.
- 04
Stir in lime juice and chopped cilantro before serving.
