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Thai Basil Stir-Fry
A quick and flavorful stir-fry with fresh basil, colorful vegetables, and your choice of protein. This dish is perfect for a weeknight dinner and is packed with vibrant flavors.
Ready in 25 minutes · serves 4 · 400 calories per serving · thai cuisine.
25
min total
4
servings
400
cal / serving
Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.
Ingredients
- 1 cupbasil leaves
- 3 tbspsoy sauce
- 2 wholebell peppers
- 1 lbground beef
- 3 clovesgarlic
- 1 wholeonion
- 3 cupsrice
Instructions
- 01
Heat oil in a pan and add minced garlic, followed by onions.
- 02
Add ground beef and cook until browned.
- 03
Stir in sliced bell peppers and soy sauce, cooking for another 5 minutes.
- 04
Add basil leaves and stir until wilted.
- 05
Serve hot over cooked rice.