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indianmedium
Paneer Tikka
Paneer Tikka is a popular appetizer made with marinated paneer and grilled to perfection. It's flavorful and makes for a great snack or party dish that is loved by both vegetarians and non-vegetarians.
Ready in 50 minutes · serves 4 · 250 calories per serving · indian cuisine.
50
min total
4
servings
250
cal / serving
Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.
Ingredients
- 400 gramspaneer
- 0.5 cupyogurt
- 1 largebell peppers
- 1 largeonion
- 2 tablespoonstikka spice mix
- 2 tablespoonslemon juice
- 2 tablespoonsoil
- 4 countskewers
Instructions
- 01
Combine yogurt, tikka spice mix, and lemon juice in a bowl.
- 02
Cut paneer, bell peppers, and onion into cubes and marinate for 1 hour.
- 03
Thread paneer and vegetables onto skewers.
- 04
Preheat the grill, brush skewers with oil, and grill for 15-20 minutes, turning occasionally.
- 05
Serve hot with mint chutney.
