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Tomatillo Salsa Verde

Tomatillo Salsa Verde

This vibrant salsa verde made with fresh tomatillos is a versatile condiment that adds zing to any dish. Perfect for chips, tacos, or grilled meats.

Ready in 25 minutes · serves 12 · 50 calories per serving · mexican cuisine.

25
min total
12
servings
50
cal / serving
Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.

Ingredients

  • 1 lbtomatillos
  • 1 piecejalapeño
  • 1 pieceonion
  • 1/4 cupcilantro
  • 2 tbsplime juice
  • 1 tspsalt

Instructions

  1. 01

    Boil tomatillos until soft, then drain.

  2. 02

    Blend with jalapeño, onion, cilantro, lime juice, and salt until smooth.

  3. 03

    Serve as a dipping sauce or as a condiment.

Recipe via Weeknight Win

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