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thaimedium
Tom Yum Soup
This classic Thai soup bursts with bold flavors of lemongrass, lime, and chili. Perfect as a starter or a light meal, it's both refreshing and warming.
Ready in 45 minutes · serves 4 · 220 calories per serving · thai cuisine.
45
min total
4
servings
220
cal / serving
Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.
Ingredients
- 1 lbshrimp
- 2 stalkslemongrass
- 3 tbsplime juice
- 2 tbspfish sauce
- 1 tbspThai chili paste
- 1 cupmushrooms
- 1 bunchcilantro
- 4 cupschicken broth
Instructions
- 01
In a pot, bring chicken broth to a boil.
- 02
Add bruised lemongrass, lime juice, and fish sauce.
- 03
Stir in mushrooms and shrimp, cooking until shrimp is opaque.
- 04
Garnish with cilantro and serve.
