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Pav Bhaji
indianeasy

Pav Bhaji

Pav Bhaji is a popular street food dish from Mumbai, consisting of a spicy vegetable mash served with buttered rolls. It's a hearty and filling meal that's fun to eat and loved by all.

Ready in 40 minutes · serves 4 · 400 calories per serving · indian cuisine.

40
min total
4
servings
400
cal / serving
Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.

Ingredients

  • 3 cupsmixed vegetables
  • 1 mediumpotato
  • 1 mediumonion
  • 1 inchginger
  • 2 clovesgarlic
  • 2 tablespoonspav bhaji masala
  • 2 tablespoonsbutter
  • to tastesalt
  • 4pav (bread rolls)

Instructions

  1. 01

    Boil and mash the mixed vegetables and potato.

  2. 02

    In a pan, heat butter and sauté chopped onions, ginger, and garlic.

  3. 03

    Add the mashed vegetables and pav bhaji masala; mix well and cook for a few minutes.

  4. 04

    Serve with buttered pav, garnished with onions and cilantro.

Recipe via Weeknight Win

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