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mexicanmedium
Sopes
These thick, handmade corn tortillas topped with refried beans, meats, and your choice of toppings offer a delightful and interactive dining experience, perfect for casual meals.
Ready in 60 minutes · serves 4 · 450 calories per serving · mexican cuisine.
60
min total
4
servings
450
cal / serving
Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.
Ingredients
- 2 cupsmasa harina
- 1 cupwarm water
- 1 cuprefried beans
- 1 lbground beef
- 1 cuplettuce, shredded
- 1/2 cupsour cream
- 1 cupsalsa
- 1 cupcheese, crumbled
Instructions
- 01
Mix masa harina and water to form a dough. Divide into balls and press into thick discs.
- 02
Cook on a hot griddle until golden. Top with refried beans, ground beef, lettuce, sour cream, and cheese.
