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indianeasy
Aloo Gobi
Aloo Gobi is a comforting and simple vegetarian dish made of potatoes and cauliflower, seasoned with traditional Indian spices. It's light on the budget and perfect for a quick meal.
Ready in 30 minutes · serves 4 · 200 calories per serving · indian cuisine.
30
min total
4
servings
200
cal / serving
Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.
Ingredients
- 2 mediumpotato
- 1 mediumcauliflower
- 1/2 teaspoonturmeric
- 1 teaspooncumin seeds
- 1 inchginger
- 1 unitgreen chili
Instructions
- 01
Chop potatoes and cauliflower into bite-sized pieces.
- 02
Heat oil in a pan, add cumin seeds, and sauté.
- 03
Add ginger and chili, then potatoes and cauliflower.
- 04
Season with turmeric, salt, and cook until tender.
