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Shrimp Ceviche

Shrimp Ceviche

This zesty shrimp ceviche is a refreshing dish perfect for summer. Fresh shrimp is marinated in citrus juice and mixed with colorful vegetables.

Ready in 20 minutes · serves 4 · 250 calories per serving · mexican cuisine.

20
min total
4
servings
250
cal / serving
Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.

Ingredients

  • 1 lbshrimp
  • 0.5 cuplime juice
  • 1 cuptomato
  • 0.5 cupcilantro
  • 0.5 cupred onion
  • 1 piecescucumber

Instructions

  1. 01

    Mix shrimp with lime juice and let sit for 15 minutes.

  2. 02

    Add tomato, cilantro, onion, and cucumber.

  3. 03

    Serve chilled with tortilla chips.

Recipe via Weeknight Win

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