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americanmedium
Savory Turkey Meatloaf
This comforting turkey meatloaf is a classic American dish that’s rich in flavor and easy to make. With a glaze of tangy ketchup and a blend of spices, it’s a family favorite.
Ready in 80 minutes · serves 5 · 360 calories per serving · american cuisine.
80
min total
5
servings
360
cal / serving
Ingredients
- 2 poundsground turkey
- 1 cupbreadcrumbs
- 1 largeegg
- 1/2 cupketchup
- 1 dicedonion
- 1 teaspoongarlic powder
- 1 teaspoonsalt
- 1/2 teaspoonblack pepper
Instructions
- 01
Preheat the oven to 350°F (175°C).
- 02
In a large bowl, combine ground turkey, breadcrumbs, egg, half of the ketchup, onion, garlic powder, salt, and pepper. Mix well.
- 03
Transfer the mixture to a loaf pan and shape it. Top with the remaining ketchup.
- 04
Bake for 60 minutes or until the internal temperature reaches 165°F (75°C).
