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indianmedium
Prawn Masala
Prawn Masala is a delectable seafood dish with succulent prawns simmered in a rich and spicy coconut sauce. It's a unique and delightful recipe that's sure to impress.
Ready in 45 minutes · serves 4 · 400 calories per serving · indian cuisine.
45
min total
4
servings
400
cal / serving
Ingredients
- 500 gramsprawns
- 1 mediumonion
- 1 cupcoconut milk
- 1 inchginger
- 3 clovesgarlic
- 1 teaspoonturmeric
- 1 teaspooncoriander powder
- 2 tablespoonscooking oil
- to tastesalt
Instructions
- 01
Heat oil in a pan, add chopped onions and sauté until golden.
- 02
Add minced ginger and garlic, cook for 1 minute.
- 03
Add turmeric and coriander powder, cook for another minute.
- 04
Add prawns and coconut milk, simmer until prawns are cooked.
- 05
Serve hot with rice.
