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thaieasy
Pineapple Fried Rice
A delightful twist on traditional fried rice, the sweetness of pineapple adds a unique flavor to this vibrant dish. Ideal for using leftover rice!
Ready in 35 minutes · serves 4 · 480 calories per serving · thai cuisine.
35
min total
4
servings
480
cal / serving
Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.
Ingredients
- 3 cupscooked rice
- 1 cuppineapple
- 3 tbspsoy sauce
- 1 cuppeas
- 1 piecesbell pepper
- 1 cupchicken
- 1 cupshrimp
- 2 piecesegg
- 2 piecesscallions
Instructions
- 01
In a pan, sauté chopped bell pepper and peas until soft.
- 02
Add chicken and shrimp, cooking until done.
- 03
Push ingredients to the side and scramble the eggs in the pan.
- 04
Add cooked rice and pineapple, pour in soy sauce, and stir well.
