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mexicaneasy
Quinoa Mexican Salad
A refreshing Quinoa Mexican Salad packed with protein and fresh veggies, making it a great choice for meal prep or a light lunch option.
Ready in 30 minutes · serves 4 · 300 calories per serving · mexican cuisine.
30
min total
4
servings
300
cal / serving
Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.
Ingredients
- 1 cupquinoa
- 1 canblack beans
- 1 cupcorn
- 1 largebell pepper
- 1/4 cuplime juice
- 1/2 cupcilantro
- 2 tablespoonsolive oil
Instructions
- 01
Cook quinoa according to package instructions and let cool.
- 02
In a large bowl, combine quinoa, black beans, corn, diced bell pepper, cilantro, lime juice, and olive oil.
- 03
Toss gently to combine and serve chilled.
