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indianeasy
Raita
This cooling yogurt-based side dish pairs perfectly with spicy Indian meals and is a staple at any Indian feast. It's easy to make and adds a refreshing balance to the meal.
Ready in 10 minutes · serves 4 · 100 calories per serving · indian cuisine.
10
min total
4
servings
100
cal / serving
Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.
Ingredients
- 1 cupyogurt
- 1/2 mediumcucumber
- 1/2 teaspoonchili powder
- 1/2 teaspooncumin powder
- to tastesalt
- 1 tablespoonfresh coriander
Instructions
- 01
Grate cucumber and mix with yogurt.
- 02
Add chili powder, cumin, and salt.
- 03
Garnish with fresh coriander and serve.
