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mexicaneasy
Mexican Street Corn
This popular street food combines grilled corn with a creamy, zesty sauce and toppings. It's a perfect side for any barbecue or gathering!
Ready in 20 minutes · serves 4 · 250 calories per serving · mexican cuisine.
20
min total
4
servings
250
cal / serving
Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.
Ingredients
- 4 piecescorn on the cob
- 1/2 cupmayonnaise
- 1lime
- 1/2 cupcotija cheese
- 1/4 cupcilantro
- 1 teaspoonchili powder
Instructions
- 01
Grill corn until charred. Mix mayonnaise with lime juice and chili powder.
- 02
Spread mayonnaise mixture on the corn, and sprinkle with cotija cheese and cilantro.