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indianmedium
Pav Bhaji
A popular street food from Mumbai, Pav Bhaji is a flavorful vegetable mash served with buttered bread rolls, making it a delightful meal.
Ready in 40 minutes · serves 4 · 400 calories per serving · indian cuisine.
40
min total
4
servings
400
cal / serving
Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.
Ingredients
- 2 cupsmixed vegetables
- 1 mediumonion
- 1 mediumtomato
- 1 tablespoonginger-garlic paste
- 2 tablespoonspav bhaji masala
- 3 tablespoonsbutter
- to tastesalt
- 4bread rolls
Instructions
- 01
Boil mixed vegetables until soft; drain and mash.
- 02
In a pan, heat butter, add onions and sauté until golden.
- 03
Add ginger-garlic paste, tomatoes, and cook until soft.
- 04
Stir in mashed vegetables, pav bhaji masala, and salt; mix well.
- 05
Serve hot with buttered bread rolls.
