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mexicanmedium
Sopes
Sopes are a traditional Mexican dish that features a thick tortilla base topped with refried beans, meat, and fresh toppings. They are customizable and great for any occasion.
Ready in 35 minutes · serves 4 · 350 calories per serving · mexican cuisine.
35
min total
4
servings
350
cal / serving
Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.
Ingredients
- 2 cupsmasa harina
- 1 cupwater
- 1 canrefried beans
- 1 poundground beef
- 1 cuplettuce
- 1 largetomato
Instructions
- 01
Mix masa harina with water to form a dough.
- 02
Shape dough into thick rounds and cook on a skillet.
- 03
Top with refried beans, cooked ground beef, lettuce, and diced tomato.
