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mexicaneasy
Vegetable Quesadillas
Loaded with fresh vegetables and gooey cheese, these quesadillas are a hit at any gathering or a quick go-to dinner. Paired with salsa or guacamole, they’re irresistible!
Ready in 30 minutes · serves 4 · 450 calories per serving · mexican cuisine.
30
min total
4
servings
450
cal / serving
Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.
Ingredients
- 4 piecestortillas
- 1 unitbell pepper
- 1 unitonion
- 1 unitzucchini
- 2 cupscheese
Instructions
- 01
Sauté vegetables until tender.
- 02
Place cheese and sautéed vegetables between tortillas.
- 03
Cook on a skillet until golden and cheese is melted.
