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mexicanmedium
Chimichangas
Chimichangas are crispy fried burritos filled with a savory meat mixture. They're a hit at parties or family dinners, offering a delightful crunch with every bite.
Ready in 50 minutes · serves 4 · 600 calories per serving · mexican cuisine.
50
min total
4
servings
600
cal / serving
Ingredients
- 4 pieceslarge flour tortillas
- 2 cupsshredded chicken
- 1 cupcheddar cheese
- 1 cuprefried beans
- 4 cupsoil for frying
Instructions
- 01
Mix shredded chicken, refried beans, and cheese in a bowl.
- 02
Fill each tortilla with the mixture, roll tightly, and seal.
- 03
Heat oil in a deep skillet and fry chimichangas until golden brown.
- 04
Serve with salsa or guacamole.
