Browse more recipes
mexicanhard
Mole Poblano
This famous traditional dish features a complex sauce made from chiles, nuts, and chocolate. Mole poblano is perfect for special occasions where you want to impress your guests.
Ready in 180 minutes · serves 6 · 600 calories per serving · mexican cuisine.
180
min total
6
servings
600
cal / serving
Ingredients
- 2 poundschicken
- 6 unitsdried chiles
- 2 ounceschocolate
- 1 cuppeanuts
- 1/4 cupsesame seeds
- 1 mediumonion
Instructions
- 01
Toast the chiles and nuts, then blend with chocolate and water to create a paste.
- 02
Cook chicken until tender, then add the mole sauce, simmering for 45 minutes.
- 03
Serve hot with rice.
