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mexicaneasy
Spanish Rice
This flavorful Spanish rice is a great side dish that complements any Mexican entree. It's easy to make and a definite crowd-pleaser!
Ready in 40 minutes · serves 4 · 200 calories per serving · mexican cuisine.
40
min total
4
servings
200
cal / serving
Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.
Ingredients
- 1 cuplong-grain rice
- 1 cuptomato sauce
- 1 wholeonion
- 2 clovesgarlic
- 2 cupschicken broth
- 1 tspcumin
Instructions
- 01
Sauté onion and garlic until fragrant.
- 02
Add rice and toast for a couple of minutes.
- 03
Add tomato sauce and broth, bring to a boil, then simmer until rice is cooked.
