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mexicaneasy
Salsa Verde Chicken
This quick and tasty salsa verde chicken can be whipped up in no time, making it ideal for weeknight dinners. Pair it with rice or tortillas for a satisfying meal.
Ready in 30 minutes · serves 4 · 310 calories per serving · mexican cuisine.
30
min total
4
servings
310
cal / serving
Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.
Ingredients
- 1 lbchicken breast
- 1 cupsalsa verde
- 2 tablespoonsolive oil
- to tastesalt
- 1 pieceslime
Instructions
- 01
Season chicken with salt and sear in olive oil until golden.
- 02
Add salsa verde and simmer until chicken is cooked through.
- 03
Serve with lime wedges.
