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indianmedium
Tandoori Chicken
This grilled chicken dish is marinated in yogurt and spices, resulting in a smoky and flavorful meal. It's perfect for summer grilling or any special occasion.
Ready in 60 minutes · serves 4 · 500 calories per serving · indian cuisine.
60
min total
4
servings
500
cal / serving
Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.
Ingredients
- 800 gramschicken
- 1 cupyogurt
- 3 tablespoonstandoori masala
- 1 tablespoonginger-garlic paste
- 2 tablespoonslemon juice
- 2 tablespoonsoil
- to tastesalt
Instructions
- 01
Marinate chicken with yogurt, tandoori masala, ginger-garlic paste, lemon juice, and salt for at least 2 hours.
- 02
Preheat the grill, then cook marinated chicken until fully cooked.
- 03
Serve hot with green chutney.
