Browse more recipes
mexicaneasy
Vegetarian Tacos
These vegetarian tacos are loaded with fresh ingredients and bursting with flavors. Perfect for quick lunches or a light dinner!
Ready in 25 minutes · serves 4 · 300 calories per serving · mexican cuisine.
25
min total
4
servings
300
cal / serving
Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.
Ingredients
- 8 unitscorn tortillas
- 1 blockfirm tofu
- 1 unitavocado
- 2 mediumtomato
- 1 cupfresh cilantro
Instructions
- 01
Crumble the tofu in a pan and cook on medium heat until golden.
- 02
Warm the tortillas on a skillet.
- 03
Layer cooked tofu on tortillas, then add sliced avocado and diced tomatoes.
- 04
Garnish with fresh cilantro.