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Carnitas
mexicanmedium

Carnitas

Slow-cooked, tender pork that is perfect for tacos, burritos, or on its own. A crowd-pleaser that's great for meal prep or gatherings.

Ready in 135 minutes · serves 6 · 600 calories per serving · mexican cuisine.

135
min total
6
servings
600
cal / serving

Ingredients

  • 3 poundspork shoulder
  • 1/2 cuporange juice
  • 1 largeonion
  • 1 bunchcilantro
  • 4 clovesgarlic
  • 1 teaspooncumin

Instructions

  1. 01

    Place pork shoulder in slow cooker with onion, garlic, and cumin.

  2. 02

    Pour orange juice over the top.

  3. 03

    Cook on low for 8 hours.

  4. 04

    Shred and serve with tortillas.

Recipe via Weeknight Win

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