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indianmedium
Tandoori Chicken
Chicken marinated in a blend of spices and yogurt, grilled to perfection, creating a smoky, juicy flavor that is always a crowd-pleaser.
Ready in 40 minutes · serves 4 · 400 calories per serving · indian cuisine.
40
min total
4
servings
400
cal / serving
Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.
Ingredients
- 1 kgchicken
- 1 cupyogurt
- 2 tbsptandoori masala
- 2 tbsplemon juice
- 1 tbspgarlic paste
- 2 tbspoil
- to tastesalt
Instructions
- 01
Marinate chicken in yogurt, tandoori masala, lemon juice, garlic paste, and salt for at least an hour.
- 02
Preheat oven or grill to medium-high heat.
- 03
Cook the chicken for 25-30 minutes, basting with oil until nicely charred.
