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mexicanmedium
Sopes
These thick corn tortillas topped with various meats and vegetables are not only delicious but also satisfying! An excellent option for a hearty meal.
Ready in 60 minutes · serves 4 · 400 calories per serving · mexican cuisine.
60
min total
4
servings
400
cal / serving
Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.
Ingredients
- 2 cupsmasa harina
- 1 cupwater
- 1 poundground beef
- 1 cuprefried beans
- 1 cuplettuce
- 1/2 cupsour cream
Instructions
- 01
Mix masa harina with water, form thick tortillas.
- 02
Cook on a skillet until slightly crispy.
- 03
Top with refried beans, ground beef, and lettuce.
- 04
Finish with a dollop of sour cream.
