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Mexican Street Corn (Elote)
mexicanmedium

Mexican Street Corn (Elote)

This Mexican street corn is grilled to perfection and topped with creamy sauce, cheese, and spices, creating an unforgettable flavor experience.

Ready in 30 minutes · serves 4 · 300 calories per serving · mexican cuisine.

30
min total
4
servings
300
cal / serving
Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.

Ingredients

  • 4 unitscorn on the cob
  • 1/2 cupmayonnaise
  • 1/2 cupcotija cheese
  • 1 teaspoonchili powder
  • 1 wholelime
  • 1/4 cupcilantro

Instructions

  1. 01

    Grill corn until cooked through and slightly charred.

  2. 02

    Spread mayonnaise over corn and sprinkle with cheese, chili powder, and cilantro.

  3. 03

    Serve with lime wedges.

Recipe via Weeknight Win

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