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Chilled Avocado Soup

Chilled Avocado Soup

A refreshing blend of avocados, cucumbers, and herbs makes this soup a delightful summer dish. It's light, creamy, and bursting with flavor.

Ready in 15 minutes · serves 4 · 150 calories per serving · mexican cuisine.

15
min total
4
servings
150
cal / serving
Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.

Ingredients

  • 2 piecesripe avocados
  • 1 largecucumbers
  • 2 tablespoonslime juice
  • 1 cupcilantro
  • 2 cupsvegetable broth

Instructions

  1. 01

    Blend avocados, cucumbers, lime juice, and vegetable broth until smooth.

  2. 02

    Mix in chopped cilantro.

  3. 03

    Chill and serve garnished with additional cilantro.

Recipe via Weeknight Win

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