Browse more recipes
mexicaneasy
Chilled Avocado Soup
A refreshing blend of avocados, cucumbers, and herbs makes this soup a delightful summer dish. It's light, creamy, and bursting with flavor.
Ready in 15 minutes · serves 4 · 150 calories per serving · mexican cuisine.
15
min total
4
servings
150
cal / serving
Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.
Ingredients
- 2 piecesripe avocados
- 1 largecucumbers
- 2 tablespoonslime juice
- 1 cupcilantro
- 2 cupsvegetable broth
Instructions
- 01
Blend avocados, cucumbers, lime juice, and vegetable broth until smooth.
- 02
Mix in chopped cilantro.
- 03
Chill and serve garnished with additional cilantro.