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indianmedium
Pav Bhaji
Pav Bhaji is a popular street food dish consisting of a spicy vegetable mash served with buttered bread rolls. It's a fun and satisfying meal that is enjoyed by people of all ages.
Ready in 50 minutes · serves 4 · 400 calories per serving · indian cuisine.
50
min total
4
servings
400
cal / serving
Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.
Ingredients
- 3 cupsmixed vegetables
- 1 mediumonion
- 1 mediumtomato
- 1 tablespoonginger-garlic paste
- 1 tablespoonpav bhaji masala
- 4 tablespoonsbutter
- to tastesalt
Instructions
- 01
Boil and mash mixed vegetables until soft.
- 02
In a pan, heat butter and sauté onions until golden.
- 03
Add ginger-garlic paste and chopped tomatoes, cooking until soft.
- 04
Mix in mashed vegetables and pav bhaji masala, simmer for 10 minutes.
- 05
Serve hot with buttered pav (bread rolls).
