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indianmedium
Tandoori Chicken
This grilled chicken marinated in yogurt and spices is bursting with flavor and is a healthy option for your dinner table. It's a great way to bring the taste of the tandoor to your kitchen.
Ready in 60 minutes · serves 4 · 450 calories per serving · indian cuisine.
60
min total
4
servings
450
cal / serving
Ingredients
- 1 wholechicken
- 1 cupyogurt
- 3 tablespoonstandoori masala
- 2 tablespoonslemon juice
- 1 tablespoonginger-garlic paste
Instructions
- 01
Mix yogurt, tandoori masala, lemon juice, and ginger-garlic paste.
- 02
Marinate chicken for at least 2 hours or overnight.
- 03
Preheat the grill and cook chicken until fully cooked.
- 04
Serve with onion rings and lemon wedges.
