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indianeasy
Aloo Gobi
A simple yet flavorful dish made with potatoes and cauliflower, seasoned with spices. It's an easy weeknight meal that's both comforting and satisfying.
Ready in 30 minutes · serves 4 · 220 calories per serving · indian cuisine.
30
min total
4
servings
220
cal / serving
Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.
Ingredients
- 2 largepotatoes
- 1 mediumcauliflower
- 1 mediumonion
- 1 teaspoonturmeric
- 1 teaspooncumin seeds
- 1 teaspooncoriander powder
- to tastesalt
- 2 tablespoonsoil
Instructions
- 01
Heat oil in a pan, add cumin seeds and let them splutter.
- 02
Add chopped onions and sauté until golden.
- 03
Add cubed potatoes and cauliflower florets. Add spices and cook covered until tender.
