Browse more recipes
mexicaneasy
Chilaquiles Verdes
Bright and zesty, chilaquiles are a great way to start your day. They are easy to make and can be served with eggs or shredded chicken.
Ready in 35 minutes · serves 4 · 400 calories per serving · mexican cuisine.
35
min total
4
servings
400
cal / serving
Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.
Ingredients
- 4 cupstortilla chips
- 2 cupssalsa verde
- 4 largeegg
- 1/2 cupcotija cheese
- 1/4 cupcilantro
Instructions
- 01
In a skillet, heat salsa verde and add tortilla chips.
- 02
Cook until chips soak up some salsa.
- 03
Fry eggs to your liking and place on top of chilaquiles.
- 04
Garnish with cheese and cilantro.
