Browse more recipes
indianmedium
Tandoori Chicken
A classic Indian grilled chicken dish marinated in spices and yogurt, perfect for gatherings and BBQ nights.
Ready in 75 minutes · serves 4 · 450 calories per serving · indian cuisine.
75
min total
4
servings
450
cal / serving
Ingredients
- 1 kgchicken
- 1 cupyogurt
- 2 tbsptandoori masala
- 2 tbsplemon juice
- 1 tbspginger
- 1 tbspgarlic
Instructions
- 01
Mix yogurt, tandoori masala, lemon, ginger, and garlic for marinade.
- 02
Marinate chicken for at least 1 hour (preferably overnight).
- 03
Preheat grill and cook chicken for about 30-40 minutes, turning occasionally.
- 04
Serve hot with naan or rice.
