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thaimedium
Yellow Curry Tofu
This hearty curry features tofu simmered in a fragrant yellow curry sauce, making it a delicious vegan option for any meal.
Ready in 45 minutes · serves 4 · 480 calories per serving · thai cuisine.
45
min total
4
servings
480
cal / serving
Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.
Ingredients
- 1 blocktofu
- 1 cancoconut milk
- 2 tbspyellow curry paste
- 2 wholepotatoes
- 2 cupsspinach
- 1 tbspsoy sauce
- 2 tbsplime juice
- 2 cupsrice
Instructions
- 01
Cube the tofu and sauté until golden brown.
- 02
Add yellow curry paste and stir well.
- 03
Pour in coconut milk, stir in potatoes, and simmer until tender.
- 04
Toss in spinach, soy sauce, and lime juice before serving.
- 05
Serve hot with rice.
