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Chicken Tacos with Avocado Salsa

Chicken Tacos with Avocado Salsa

These easy chicken tacos are packed with flavor, thanks to the fresh avocado salsa and a hint of lime. Perfect for a quick weeknight dinner.

Ready in 35 minutes · serves 4 · 350 calories per serving · mexican cuisine.

35
min total
4
servings
350
cal / serving
Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.

Ingredients

  • 1 lbboneless chicken breasts
  • 2 tbsptaco seasoning
  • 8 piecescorn tortillas
  • 1 wholeavocado
  • 1 wholelime
  • 0.5 cupcilantro

Instructions

  1. 01

    Season the chicken breasts with taco seasoning and cook in a skillet over medium heat until cooked through, about 10-12 minutes.

  2. 02

    While the chicken cooks, dice the avocado and mix with lime juice and chopped cilantro.

  3. 03

    Warm the corn tortillas in a dry pan for about 1-2 minutes on each side.

  4. 04

    Slice the chicken and serve in tortillas topped with avocado salsa.

Recipe via Weeknight Win

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