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mexicanmedium
Tacos al Pastor
These traditional Mexican tacos are made with marinated pork cooked on a vertical spit, reminiscent of shawarma. People love them for their rich flavors and the perfect combination of sweetness and spice.
Ready in 120 minutes · serves 6 · 450 calories per serving · mexican cuisine.
120
min total
6
servings
450
cal / serving
Ingredients
- 2 poundspork shoulder
- 1 cuppineapple
- 3 tablespoonsachiote paste
- 4 clovesgarlic cloves
- 1 mediumwhite onion
- 12corn tortillas
- 1 bunchcilantro
- 2lime
Instructions
- 01
Blend achiote paste, garlic, and pineapple juice to make a marinade.
- 02
Marinate pork shoulder for at least 2 hours, preferably overnight.
- 03
Cook pork on a grill or in the oven until well browned and cooked through.
- 04
Slice the pork thinly and serve on warm corn tortillas topped with onion, cilantro, and lime juice.
