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indianhard
Chicken Korma
Chicken Korma is a fragrant and creamy dish, featuring chicken cooked slowly with yogurt and nuts. It's perfect for special occasions or when you want to impress your guests with a rich meal.
Ready in 120 minutes · serves 4 · 650 calories per serving · indian cuisine.
120
min total
4
servings
650
cal / serving
Ingredients
- 1.5 poundschicken
- 1 cupyogurt
- 1 largeonion
- 1 inchginger
- 1 teaspoongaram masala
- 1/4 cupmixed nuts
Instructions
- 01
Marinate chicken with yogurt and garam masala for at least 1 hour.
- 02
Sauté sliced onion and ginger until golden, add marinated chicken.
- 03
Cook slowly, adding water as needed, until chicken is tender.
- 04
Finish with ground nuts to thicken the sauce.
