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Paneer Tikka
indianmedium

Paneer Tikka

Delicious marinated paneer cubes grilled to perfection, packed with flavor. A favorite among vegetarians and an excellent appetizer for gatherings.

Ready in 35 minutes · serves 4 · 250 calories per serving · indian cuisine.

35
min total
4
servings
250
cal / serving
Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.

Ingredients

  • 400 gramspaneer
  • 1 cupyogurt
  • 1 teaspoonturmeric
  • 1 teaspoonred chili powder
  • 1 teaspoongaram masala
  • 1 cupbell peppers
  • 1 cuponions
  • 2 tablespoonsoil
  • to tastesalt

Instructions

  1. 01

    Cut paneer into cubes and marinate with yogurt and spices for at least 30 minutes.

  2. 02

    Skewer paneer, onions, and bell peppers alternately.

  3. 03

    Brush with oil and grill or bake until golden brown.

  4. 04

    Serve hot with mint chutney.

Recipe via Weeknight Win

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