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thaimedium
Thai Green Curry
This aromatic green curry packs a punch with its rich flavors and creamy coconut milk. Perfect for a special occasion or a comforting meal at home.
Ready in 60 minutes · serves 4 · 600 calories per serving · thai cuisine.
60
min total
4
servings
600
cal / serving
Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.
Ingredients
- 1 cancoconut milk
- 3 tbspgreen curry paste
- 1 lbchicken thighs
- 1 canbamboo shoots
- 1 wholebell pepper
- 1 wholeeggplant
- 1 bunchThai basil
Instructions
- 01
In a pot, heat the coconut milk and stir in the green curry paste.
- 02
Add chicken and cook until browned.
- 03
Stir in bamboo shoots, chopped vegetables, and simmer until tender.
- 04
Finish with fresh basil before serving.
