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mexicanmedium
Shrimp Ceviche
This light and refreshing ceviche features vibrant shrimp marinated in lime juice, making it a perfect appetizer or light lunch for warm days.
Ready in 15 minutes · serves 4 · 200 calories per serving · mexican cuisine.
15
min total
4
servings
200
cal / serving
Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.
Ingredients
- 1 poundshrimp
- 0.5 cuplime juice
- 0.5 mediumred onion
- 0.25 cupcilantro
- 1 unitjalapeño
- to tastesalt
Instructions
- 01
Dice shrimp and marinate in lime juice for 15 minutes.
- 02
Add diced onion, cilantro, jalapeño, and salt.
- 03
Serve chilled with tortilla chips or on its own.
