Browse more recipes
mexicanmedium
Chicken Enchiladas
These flavorful chicken enchiladas are a family favorite, packed with tender chicken and topped with a rich homemade sauce. Perfect for a weeknight dinner or a special occasion.
Ready in 50 minutes · serves 6 · 500 calories per serving · mexican cuisine.
50
min total
6
servings
500
cal / serving
Ingredients
- 12 piecestortillas
- 2 cupscooked chicken
- 2 cupscheddar cheese
- 2 cupsenchilada sauce
- 1 cuponion
Instructions
- 01
Preheat the oven to 350°F (175°C).
- 02
In a skillet, sauté onion until translucent.
- 03
Mix chicken with half the enchilada sauce and fill tortillas, then roll and place in a baking dish.
- 04
Top with remaining sauce and cheese, then bake for 25 minutes.
