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indianmedium
Pav Bhaji
A flavorful vegetable mash served with buttery bread rolls. It's a street food favorite that brings the comforting taste of India to your kitchen.
Ready in 60 minutes · serves 4 · 400 calories per serving · indian cuisine.
60
min total
4
servings
400
cal / serving
Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.
Ingredients
- 3 cupsmixed vegetables
- 1 mediumonion
- 2 mediumtomato
- 1 tablespoonginger-garlic paste
- 2 tablespoonspav bhaji masala
- 3 tablespoonscooking oil
- 2 tablespoonsbutter
- 4bread rolls
Instructions
- 01
Boil mixed vegetables until soft and mash.
- 02
Heat oil in a pan, sauté onions and ginger-garlic paste.
- 03
Add mashed vegetables, tomatoes, and bhaji masala, mix well.
- 04
Serve with buttered pav on the side.