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indianhard
Chicken Tikka Masala
A flavorful and iconic dish with marinated chicken cooked in a spiced tomato-based sauce. It's a crowd-pleaser and goes perfectly with rice or naan.
Ready in 80 minutes · serves 4 · 600 calories per serving · indian cuisine.
80
min total
4
servings
600
cal / serving
Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.
Ingredients
- 1 lbchicken breast
- 1 cupyogurt
- 1 cuptomato sauce
- 1 mediumonion
- 2 tbspgaram masala
- 1/2 cupcream
- 1 tbspginger
- 2 clovesgarlic
- to tastesalt
Instructions
- 01
Marinate chicken in yogurt and spices for 1 hour.
- 02
Cook chicken in a skillet until browned.
- 03
In another pan, sauté onions, ginger, and garlic.
- 04
Add tomato sauce, then simmer with chicken for 20 minutes.
- 05
Stir in cream and serve.
