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mexicaneasy
Chicken Tacos with Pineapple Salsa
These quick chicken tacos are bursting with flavor thanks to the juicy pineapple salsa. Perfect for weeknight dinners, they're easy to customize with your favorite toppings.
Ready in 30 minutes · serves 4 · 350 calories per serving · mexican cuisine.
30
min total
4
servings
350
cal / serving
Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.
Ingredients
- 1 poundchicken breast
- 2 tablespoonstaco seasoning
- 8 piecestortillas
- 1 cuppineapple
- 1 smallred onion
- 1/4 cupcilantro
- 1lime
Instructions
- 01
Cook the chicken breast in a skillet over medium heat until fully cooked. Shred the chicken and mix with taco seasoning.
- 02
Dice the pineapple and red onion. Toss with cilantro and lime juice to make the salsa.
- 03
Warm the tortillas, then fill with chicken and top with pineapple salsa.
