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mexicanhard
Chiles Rellenos
Chiles Rellenos are a classic Mexican dish featuring pasilla peppers stuffed with cheese and baked to perfection. An indulgent treat for special occasions!
Ready in 70 minutes · serves 4 · 500 calories per serving · mexican cuisine.
70
min total
4
servings
500
cal / serving
Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.
Ingredients
- 4 countpoblano peppers
- 2 cupscheese
- 1 cuptomato sauce
- 2 countegg
- 1/2 cupflour
Instructions
- 01
Roast and peel poblano peppers.
- 02
Stuff peppers with cheese.
- 03
Dip in egg batter and fry until golden.
- 04
Bake with tomato sauce for 20 minutes.
