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Pico de Gallo

Pico de Gallo

This fresh salsa is bright and zesty, made with diced tomatoes, onions, and cilantro. It's a quintessential garnish for any Mexican meal and can be prepared in moments.

Ready in 10 minutes · serves 6 · 50 calories per serving · mexican cuisine.

10
min total
6
servings
50
cal / serving
Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.

Ingredients

  • 4 piecestomatoes, diced
  • 1 largeonion, diced
  • 0.5 cupcilantro, chopped
  • 1 piecelime, juiced
  • 1 teaspoonsalt

Instructions

  1. 01

    Combine all ingredients in a bowl, stirring well to mix.

  2. 02

    Let it sit for 10 minutes for flavors to meld before serving.

Recipe via Weeknight Win

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