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mexicanmedium
Ceviche Tostadas
Fresh ceviche with lime and cilantro served on crispy tostadas makes for a refreshing appetizer or light meal. It’s perfect for hot days or gatherings.
Ready in 20 minutes · serves 4 · 200 calories per serving · mexican cuisine.
20
min total
4
servings
200
cal / serving
Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.
Ingredients
- 1 lbfresh fish
- 1/2 cuplime juice
- 1 bunchcilantro
- 1 mediumtomato
- 1 mediumred onion
- 8 unitstostadas
Instructions
- 01
Dice fish and marinate in lime juice for at least 15 minutes.
- 02
Mix with chopped cilantro, diced tomato, and onion.
- 03
Serve on tostadas with extra lime if desired.
